
Agave Syrup
Agave syrup is a natural sweetener extracted from the agave plant, most commonly the blue agave species native to Mexico. This honey-like syrup is processed from the plant's core and contains a high concentration of fructose, making it sweeter than traditional table sugar with a lower glycemic index. While often marketed as a health-conscious alternative to other sweeteners, its high fructose content and processed nature make it nutritionally comparable to other refined sweeteners.
Macro Impact
A 1 tbsp serving contains 65 calories, 0g protein, 16g carbs, and 0g fat.
Calorie Burn
How long would it take to burn off 65 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods
Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a number of official governmental and non-governmental sources, including:
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.