
Monk Fruit Sweetener
Monk fruit sweetener is a natural, zero-calorie sugar alternative derived from the Luo Han Guo fruit native to Southeast Asia. This sweetener contains compounds called mogrosides that are 150-200 times sweeter than table sugar, allowing for minimal amounts to achieve desired sweetness without affecting blood glucose levels. The extracted and processed sweetener provides a clean, sweet taste without the bitter aftertaste common to some other natural sweeteners, making it particularly popular among those following low-carb or diabetic diets.
Macro Impact
A 1 tsp serving contains 0 calories, 0g protein, 4g carbs, and 0g fat.
Calorie Burn
How long would it take to burn off 0 calorie?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
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Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a publicly available first-party datasource.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.