
Sweet and Sour Sauce
Sweet and sour sauce is a Chinese-inspired condiment characterized by its bold balance of sugary and tangy flavors, typically achieved with sugar, vinegar, and fruit juices like pineapple. Commercial versions often contain high levels of added sugars and sodium, making portion control important for those monitoring carbohydrates or blood pressure. This glossy, thickened sauce is widely used as a glaze for stir-fried meats, a dipping accompaniment for spring rolls, or a flavor enhancer for grain bowls.
Macro Impact
A 2 tbsp serving contains 46 calories, 0g protein, 11g carbs, and 0g fat.
Calorie Burn
How long would it take to burn off 46 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods

Thai Sweet and Sour Sauce

Pineapple Sweet and Sour Sauce

Plum Sweet and Sour Sauce

Mango Sweet and Sour Sauce

Honey Garlic Sweet and Sour Sauce

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Sweetened Garlic Chili Sauce
Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a number of official governmental and non-governmental sources, including:
- 1.Sauce, sweet and sour, ready-to-serve. USDA Standard Reference, Legacy. Food ID 174066.
- 2.Sauce, sweet and sour, prepared-from-recipe. USDA Standard Reference, Legacy. Food ID 174543.
- 3.Sauce, sweet and sour, homemade. Canadian Nutrient File. Food ID 6199.
- 4.Sauce, sweet and sour, ready to serve. Canadian Nutrient File. Food ID 502226.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.