
Whole Whiting
Whole whiting is a lean saltwater fish belonging to the cod family (Gadidae), recognized by its silvery skin, elongated body, and distinctive barbel under the chin. This mild-flavored white fish provides high-quality protein with minimal fat, along with notable amounts of vitamin B12 and selenium. While often sold whole with edible bones, its tender flesh becomes flaky when cooked and adapts well to baking, frying, or grilling preparations common in coastal cuisines worldwide.
Macro Impact
A 3 oz serving contains 54 calories, 12g protein, 0g carbs, and 0g fat.
Calorie Burn
How long would it take to burn off 54 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods

Whiting, Whole, Raw

Whiting Fillet, Raw

Skinless Whiting Fillet

Whiting Steaks, Raw

Whiting Fillet with Skin, Raw

Whiting Fillet, Frozen

Breaded Whiting Fillet

Hake, Raw
Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a publicly available first-party datasource.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.