
Low-Sodium Melba Toast
Low-sodium Melba toast is a crisp, unsalted bread product made by double-toasting thin slices of bread until completely dry and brittle. This variation omits added salt while retaining the original’s light crunch, making it suitable for sodium-restricted diets or those seeking a neutral base for toppings. Its low moisture content and minimal fat make it shelf-stable and calorie-conscious, often used as a cracker alternative or crouton substitute in salads.
Macro Impact
A 1 oz serving contains 109 calories, 3g protein, 21g carbs, and 1g fat.
Calorie Burn
How long would it take to burn off 109 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods

Whole Wheat Melba Toast

Gluten-Free Melba Toast

Multigrain Melba Toast

Garlic Melba Toast

Sesame Melba Toast

Herb Melba Toast

Rye Melba Toast

Low Sodium White Bread
Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a number of official governmental and non-governmental sources, including:
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.