
Mixed Greens
Mixed greens are a fresh salad blend combining young, tender leaves such as baby spinach, arugula, kale, and romaine, offering diverse textures from delicate to slightly crisp. This nutrient-dense base provides substantial vitamins A, C, and K, along with folate and fiber, while maintaining minimal calories—typically under 15 per 3-cup serving. The varied composition creates a balanced flavor profile ranging from peppery to mildly sweet, serving as a versatile foundation for both simple salads and gourmet meal bowls.
Macro Impact
A 1 cup serving contains 12 calories, 1g protein, 2g carbs, and 0g fat.
Calorie Burn
How long would it take to burn off 12 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods
Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a publicly available first-party datasource.
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1. Informational Purposes Only: All nutritional information provided by OpenNutrition is for general informational purposes only. Our data is explicitly not intended to replace professional medical, nutritional, or dietary advice.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.