
Salted Sunflower Seeds
Salted sunflower seeds are shelled sunflower kernels that have been dry-roasted and seasoned with salt for a savory snack. They provide a concentrated source of healthy unsaturated fats, plant-based protein, and dietary fiber, though their sodium content requires mindful portion control. The crunchy texture and nutty flavor make them popular for both standalone snacking and as a topping for salads, yogurt, or trail mixes.
Macro Impact
A 1 oz serving contains 173 calories, 5g protein, 6g carbs, and 16g fat.
Calorie Burn
How long would it take to burn off 173 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods

Sunflower Seeds, Unsalted

Salted Soy Nuts

BBQ Flavored Sunflower Seeds, Salted

Pumpkin Seeds, Salted

Sunflower Seed Butter, Salted

Salted Pretzels

Popcorn, Salted

Sunflower Seeds, Roasted
Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a number of official governmental and non-governmental sources, including:
- 1.Seeds, sunflower seed kernels, toasted, with salt added. USDA Standard Reference, Legacy. Food ID 168594.
- 2.Seeds, sunflower seed kernels, dry roasted, with salt added. USDA Standard Reference, Legacy. Food ID 169418.
- 3.Seeds, sunflower seed kernels, dry roasted, salted. Canadian Nutrient File. Food ID 2620.
- 4.Seeds, sunflower seed kernels, toasted, salted. Canadian Nutrient File. Food ID 2622.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.