
Sesame Seeds
Sesame seeds are small, oil-rich seeds harvested from the Sesamum indicum plant, available in white, black, and tan varieties. These nutrient-dense seeds provide a notable source of plant-based protein, calcium, and iron, along with high levels of heart-healthy polyunsaturated fats. Commonly used whole as a topping for baked goods or ground into tahini paste, they develop a distinctive nutty flavor when toasted. While naturally gluten-free and vegan, their concentrated oil content requires mindful portion control in macronutrient tracking.
Macro Impact
A 1 tbsp serving contains 57 calories, 2g protein, 1g carbs, and 6g fat.
Calorie Burn
How long would it take to burn off 57 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods

Sesame Oil

Sesame Seed Buns

Sesame Cookie

Sesame Seed Hamburger Bun

Sesame Water Crackers

Raw Tahini

Black Sesame Seeds

Black Sesame Paste
Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a number of official governmental and non-governmental sources, including:
- 1.Seeds, sesame seed kernels, dried (decorticated). USDA Standard Reference, Legacy. Food ID 169412.
- 2.Seeds, sesame seeds, whole, dried. USDA Standard Reference, Legacy. Food ID 170150.
- 3.Seeds, sesame seed kernels, dried, shelled. Canadian Nutrient File. Food ID 2611.
- 4.Sesame seeds, whole. Frida. Public Food Key 370.
- 5.Sesame seed, decorticated. Frida. Public Food Key 471.
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1. Informational Purposes Only: All nutritional information provided by OpenNutrition is for general informational purposes only. Our data is explicitly not intended to replace professional medical, nutritional, or dietary advice.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.