
Yellow Dragon Fruit
Yellow dragon fruit (pitaya) is a tropical cactus fruit recognized by its vibrant yellow skin with green-tipped scales and white flesh speckled with edible black seeds. This variety is sweeter and more aromatic than red-skinned dragon fruits, offering a mildly sweet flavor with subtle floral notes and a texture similar to kiwi due to its crunchy seeds. Rich in fiber, antioxidants like vitamin C and betalains, and lower in natural sugars than many tropical fruits, it’s typically eaten fresh by slicing or scooping the flesh.
Macro Impact
A 1 cup serving contains 153 calories, 3g protein, 33g carbs, and 0g fat.
Calorie Burn
How long would it take to burn off 153 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods
Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a publicly available first-party datasource.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.