
Buttery Dinner Roll
A Buttery Dinner Roll is a yeast-leavened baked good enriched with substantial butter content, creating a rich flavor and tender, flaky texture. These golden-brown rolls achieve their characteristic soft crumb and layered structure through repeated butter folding during preparation, resulting in higher fat content compared to standard dinner rolls. Typically served warm, they are a calorie-dense accompaniment to meals where their indulgent quality balances savory main dishes.
Macro Impact
A 1 roll serving contains 150 calories, 5g protein, 26g carbs, and 4g fat.
Calorie Burn
How long would it take to burn off 150 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
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Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a number of official governmental and non-governmental sources, including:
- 1.Rolls, dinner, plain, commercially prepared (includes brown-and-serve). USDA Standard Reference, Legacy. Food ID 172793.
- 2.Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk. USDA Standard Reference, Legacy. Food ID 172810.
- 3.Roll, dinner, plain, homemade, with 2% milk. Canadian Nutrient File. Food ID 4028.
- 4.Roll, dinner, plain (also brown and serve), commercial. Canadian Nutrient File. Food ID 4073.
Disclaimer & Important Notices
1. Informational Purposes Only: All nutritional information provided by OpenNutrition is for general informational purposes only. Our data is explicitly not intended to replace professional medical, nutritional, or dietary advice.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.