
Dutch-Processed Cocoa Powder
Dutch-processed cocoa powder is an alkalized cocoa treated with potassium carbonate to neutralize its natural acidity, resulting in a darker color and mellower, less bitter flavor compared to natural cocoa. This process reduces antioxidant flavanol content but enhances solubility in liquids, making it ideal for baked goods and beverages requiring smooth integration. The powder retains cocoa’s magnesium and iron content while remaining naturally vegan and gluten-free.
Macro Impact
A 1 tbsp serving contains 11 calories, 1g protein, 3g carbs, and 1g fat.
Calorie Burn
How long would it take to burn off 11 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
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Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a number of official governmental and non-governmental sources, including:
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.