
Mozzarella, Shredded
Shredded mozzarella is a semi-soft Italian cheese made from cow’s or buffalo’s milk, processed into fine strands for easy melting and even distribution in cooked dishes. This pre-shredded form often contains starch or cellulose to prevent clumping, resulting in a slightly drier texture than fresh mozzarella while retaining its signature mild, milky flavor. A staple for pizzas and casseroles, it provides substantial calcium and protein but may have higher sodium content compared to block varieties due to added preservatives.
Macro Impact
A 1/2 cup serving contains 170 calories, 13g protein, 5g carbs, and 11g fat.
Calorie Burn
How long would it take to burn off 170 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
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Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a publicly available first-party datasource.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.