
Samosa
A samosa is a deep-fried triangular pastry originating from South Asian and Middle Eastern cuisines, typically filled with spiced potatoes, peas, or minced meat. The wheat-based dough becomes flaky when cooked, encasing a savory mixture seasoned with cumin, coriander, and turmeric. While providing complex carbohydrates from both the pastry and vegetable filling, traditional fried versions are calorie-dense due to their cooking method, though baked alternatives offer lower-fat options. This popular street food is commonly served as an appetizer with mint or tamarind chutneys, with vegetarian versions being adaptable for meat-free diets.
Macro Impact
A 1 piece serving contains 124 calories, 2g protein, 13g carbs, and 7g fat.
Calorie Burn
How long would it take to burn off 124 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods
Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a publicly available first-party datasource.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.