
Appenzeller Cheese
Appenzeller is a traditional Swiss cheese known for its distinctive flavor derived from a secret herbal brine wash. This hard, cow's milk cheese is produced in the Appenzell region of Switzerland, following a centuries-old tradition. The cheese is aged for several months, during which it develops a complex, savory flavor with fruity and nutty notes, making it excellent for both snacking and cooking.
Macro Impact
A 1 oz serving contains 110 calories, 7g protein, 0g carbs, and 9g fat.
Calorie Burn
How long would it take to burn off 110 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods
Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a publicly available first-party datasource.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.