
Black Raspberries, Frozen
Black raspberries, frozen are a nutrient-dense berry variety distinct from blackberries and red raspberries, characterized by their deep purple-black hue and hollow core when picked. This freezing process preserves their exceptional anthocyanin content – antioxidants linked to cellular health – while maintaining their sweet-tart flavor and tender texture. Unlike many fruits, they retain nearly all their fresh nutritional value when frozen, offering high fiber and vitamin C in formats ranging from smoothie additions to baked goods or thawed dessert toppings.
Macro Impact
A 1 cup serving contains 116 calories, 3g protein, 27g carbs, and 1g fat.
Calorie Burn
How long would it take to burn off 116 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods

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Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a publicly available first-party datasource.
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1. Informational Purposes Only: All nutritional information provided by OpenNutrition is for general informational purposes only. Our data is explicitly not intended to replace professional medical, nutritional, or dietary advice.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.