
Greek Pasta Salad
Greek pasta salad is a chilled Mediterranean-inspired dish combining al dente pasta with crisp vegetables, briny Kalamata olives, and tangy feta cheese. Characterized by its lemon-oregano vinaigrette, this salad balances complex carbohydrates from pasta with plant-based fiber, healthy fats from olive oil, and protein from feta. It is typically served cold as a hearty side or vegetarian main dish, with variations often including red onion, bell peppers, or artichoke hearts.
Macro Impact
A 1 cup serving contains 414 calories, 8g protein, 35g carbs, and 27g fat.
Calorie Burn
How long would it take to burn off 414 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
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Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a publicly available first-party datasource.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.