Lupini Beans, Dry

Lupini Beans, Dry

EverydayDry

Dry lupini beans are legumes that require soaking and cooking to remove bitter alkaloids before consumption. These beans are a good source of plant-based protein and fiber, and are often enjoyed as a snack or appetizer in Mediterranean countries. Due to their high protein content, lupini beans can be a valuable addition to vegetarian and vegan diets, but individuals with peanut allergies should exercise caution, as cross-reactivity is possible.

Macro Impact

A 1 cup serving contains 668 calories, 65g protein, 72g carbs, and 17g fat.

Calorie Burn

How long would it take to burn off 668 calories?
Walking3.5 mph, moderate pace
2 hours 35 min
YogaModerate effort, gentle pace
1 hour 53 min
SwimmingModerate effort, freestyle
1 hour 26 min
Biking12-14 mph, moderate effort
1 hour 9 min
StairsStair climbing, moderate pace
1 hour 18 min
Running5 mph (12 min/mile)
57 min

Nutrition Facts

Serving size1 cup (180 g)
Amount per serving
Calories668
% Daily Value*
Total Fat17g
22%
Saturated Fat2g
11%
Trans Fat0g
Polyunsaturated Fat4g
Monounsaturated Fat7g
Cholesterol0mg
0%
Sodium18mg
1%
Total Carbohydrate72g
26%
Dietary Fiber34g
122%
Total Sugars2g
Includes Added Sugars0g
0%
Protein65g
Vitamin D0mcg
0%
Calcium360mg
28%
Iron8mg
44%
Potassium1823mg
39%

* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.

Nutrient Breakdown

Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.

Carbs
Total Carbs
72 / 275 g
26%
Fiber
34 / 28 g
122%
Sugars
2 g
Added Sugars
0 / 50 g
0%
Soluble Fiber
11 g
Insoluble Fiber
23 g
Sugar Alcohols
0 g
Xylitol
0 g
Sorbitol
0 g
Other Carbohydrates
36 g
Fat
Total Fat
17 / 78 g
22%
Monounsaturated
7 / 31 g
22%
Polyunsaturated
4 / 23 g
18%
Saturated
2 / 23 g
9%
Trans
0 g
Cholesterol
0 / 300 g
0%
Omega 3
0 / 5 g
4%
Omega 6
4 / 19 g
23%
Omega 9
7 g
Protein
Protein
65 / 80 g
81%
Amino Acids
Histidine
2 / 3 g
56%
Isoleucine
3 / 2 g
202%
Leucine
5 / 3 g
165%
Lysine
4 / 2 g
177%
Methionine
1 / 1 g
60%
Phenylalanine
3 / 2 g
154%
Threonine
3 / 1 g
219%
Tryptophan
1 / 0 g
278%
Valine
3 / 2 g
162%
Arginine
6 g
Cysteine
1 g
Cystine
0 g
Tyrosine
2 g
Alanine
3 g
Aspartic Acid
7 g
Glutamic Acid
12 g
Glycine
3 g
Proline
3 g
Serine
3 g
Vitamins
Thiamine, B1
1 / 1 mg
55%
Riboflavin, B2
0 / 1 mg
23%
Niacin, B3
3 / 15 mg
18%
Pantothenic Acid, B5
1 / 5 mg
18%
Pyridoxine, B6
1 / 1 mg
42%
Biotin, B7
7 / 30 mcg
24%
Cobalamin, B12
0 / 2 mcg
0%
Folate
324 / 400 mcg
81%
Vitamin A
0 / 800 mcg
0%
Vitamin C
2 / 83 mg
2%
Vitamin D
0 / 15 mcg
0%
Vitamin E
1 / 15 mg
6%
Vitamin K
18 / 105 mcg
17%
Minerals
Calcium
360 / 1k mg
36%
Copper
1 / 1 mg
100%
Iron
8 / 13 mg
61%
Magnesium
356 / 370 mg
96%
Manganese
2 / 2 mg
88%
Phosphorous
792 / 700 mg
113%
Potassium
1.8k / 3k mg
61%
Selenium
13 / 55 mcg
23%
Sodium
18 / 2.3k mg
1%
Zinc
9 / 10 mg
91%
Chromium
5 / 30 mcg
18%
Molybdenum
90 / 45 mcg
200%
Iodine
0 / 150 mcg
0%
Chlorine
0 / 2.3k mg
0%
Other
Ethyl Alcohol
0 g
Water
18 g
Caffeine
0 mg
Choline
90 mg
Taurine
0 mg

References

Data on this page was sourced from a publicly available first-party datasource.

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