Matzo Ball Soup

Matzo Ball Soup

Everyday

Matzo ball soup is a traditional Jewish dish featuring broth and dumplings made from matzo meal, eggs, and fat. The soup is typically prepared with chicken broth, providing lean protein and minerals, while the matzo balls vary in texture from light and fluffy to dense depending on preparation. This comforting dish carries cultural significance in Ashkenazi cuisine, though its high sodium content and gluten-containing matzo meal may require consideration for some diets.

Macro Impact

A 1 cup serving contains 332 calories, 14g protein, 43g carbs, and 11g fat.

Calorie Burn

How long would it take to burn off 332 calories?
Walking3.5 mph, moderate pace
1 hour 17 min
YogaModerate effort, gentle pace
56 min
SwimmingModerate effort, freestyle
43 min
Biking12-14 mph, moderate effort
34 min
StairsStair climbing, moderate pace
39 min
Running5 mph (12 min/mile)
28 min

Nutrition Facts

Serving size1 cup (229 g)
Amount per serving
Calories332
% Daily Value*
Total Fat11g
14%
Saturated Fat3g
13%
Trans Fat0.2g
Polyunsaturated Fat3g
Monounsaturated Fat5g
Cholesterol199mg
66%
Sodium1903mg
83%
Total Carbohydrate43g
16%
Dietary Fiber3g
10%
Total Sugars6g
Includes Added Sugars0g
0%
Protein14g
Vitamin D0mcg
0%
Calcium34mg
3%
Iron1mg
6%
Potassium550mg
12%

* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.

Nutrient Breakdown

Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.

Carbs
Total Carbs
43 / 275 g
16%
Fiber
3 / 28 g
10%
Sugars
6 g
Added Sugars
0 / 50 g
0%
Soluble Fiber
1 g
Insoluble Fiber
2 g
Sugar Alcohols
0 g
Xylitol
0 g
Sorbitol
0 g
Other Carbohydrates
34 g
Fat
Total Fat
11 / 78 g
14%
Monounsaturated
5 / 31 g
16%
Polyunsaturated
3 / 23 g
15%
Saturated
3 / 23 g
11%
Trans
0 g
Cholesterol
199 / 300 g
66%
Omega 3
0 / 5 g
5%
Omega 6
3 / 19 g
17%
Omega 9
5 g
Protein
Protein
14 / 80 g
18%
Amino Acids
Histidine
1 / 3 g
18%
Isoleucine
1 / 2 g
50%
Leucine
1 / 3 g
41%
Lysine
1 / 2 g
53%
Methionine
0 / 1 g
29%
Phenylalanine
1 / 2 g
40%
Threonine
1 / 1 g
48%
Tryptophan
0 / 0 g
58%
Valine
1 / 2 g
44%
Arginine
1 g
Cysteine
0 g
Cystine
0 g
Tyrosine
1 g
Alanine
1 g
Aspartic Acid
1 g
Glutamic Acid
2 g
Glycine
1 g
Proline
1 g
Serine
1 g
Vitamins
Thiamine, B1
0 / 1 mg
10%
Riboflavin, B2
0 / 1 mg
11%
Niacin, B3
2 / 15 mg
12%
Pantothenic Acid, B5
1 / 5 mg
14%
Pyridoxine, B6
0 / 1 mg
9%
Biotin, B7
5 / 30 mcg
15%
Cobalamin, B12
1 / 2 mcg
38%
Folate
46 / 400 mcg
11%
Vitamin A
344 / 800 mcg
43%
Vitamin C
73 / 83 mg
89%
Vitamin D
0 / 15 mcg
0%
Vitamin E
1 / 15 mg
5%
Vitamin K
7 / 105 mcg
7%
Minerals
Calcium
34 / 1k mg
3%
Copper
0 / 1 mg
25%
Iron
1 / 13 mg
9%
Magnesium
23 / 370 mg
6%
Manganese
1 / 2 mg
22%
Phosphorous
92 / 700 mg
13%
Potassium
550 / 3k mg
18%
Selenium
16 / 55 mcg
29%
Sodium
1.9k / 2.3k mg
83%
Zinc
1 / 10 mg
12%
Chromium
7 / 30 mcg
23%
Molybdenum
12 / 45 mcg
25%
Iodine
34 / 150 mcg
23%
Chlorine
2.9k / 2.3k mg
124%
Other
Ethyl Alcohol
0 g
Water
160 g
Caffeine
0 mg
Choline
23 mg
Taurine
11 mg

References

Data on this page was sourced from a publicly available first-party datasource.

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