
Multigrain Wheel Crackers
Multigrain wheel crackers are a baked snack made from a blend of enriched wheat flour and other grains like oats, corn, or rice, shaped into round, perforated wheels with a crisp texture. While not a whole-grain product, they are fortified with B vitamins and iron lost during processing, offering a convenient source of carbohydrates with moderate fiber. Their sturdy structure and neutral flavor make them popular for pairing with cheeses, dips, or spreads.
Macro Impact
A 4 cracker serving contains 135 calories, 2g protein, 19g carbs, and 6g fat.
Calorie Burn
How long would it take to burn off 135 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
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Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a number of official governmental and non-governmental sources, including:
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1. Informational Purposes Only: All nutritional information provided by OpenNutrition is for general informational purposes only. Our data is explicitly not intended to replace professional medical, nutritional, or dietary advice.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.