
Oat Bran Cereal
Oat bran cereal is a breakfast food derived from the outer layer of the oat grain, making it exceptionally high in dietary fiber. The milling process separates the bran from the rest of the oat kernel, concentrating its soluble and insoluble fiber content. When cooked with liquid, oat bran cereal develops a creamy, slightly nutty flavor and a smooth texture, offering a hearty and healthful start to the day.
Macro Impact
A 1/2 cup serving contains 146 calories, 7g protein, 25g carbs, and 3g fat.
Calorie Burn
How long would it take to burn off 146 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods
Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a number of official governmental and non-governmental sources, including:
- 1.Cereals ready-to-eat, OAT BRAN FLAKES, HEALTH VALLEY. USDA Standard Reference, Legacy. Food ID 167725.
- 2.Cereals ready-to-eat, QUAKER, MOTHER'S Toasted Oat Bran cereal. USDA Standard Reference, Legacy. Food ID 172986.
- 3.Cereals, QUAKER, Oat Bran, QUAKER/MOTHER'S Oat Bran, dry. USDA Standard Reference, Legacy. Food ID 174626.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.