Red Mullet, Raw

Red Mullet, Raw

EverydayRaw

Red mullet is a prized Mediterranean fish known for its distinctive reddish-pink skin and delicate, firm white flesh. This small but flavorful fish is particularly rich in omega-3 fatty acids, vitamin B12, and selenium, while remaining relatively low in calories. Its sweet, subtle flavor with mineral undertones makes it especially popular in Mediterranean cuisine, where it's often prepared whole to preserve its delicate taste.

Macro Impact

A 4 oz serving contains 124 calories, 21g protein, 0g carbs, and 4g fat.

Calorie Burn

How long would it take to burn off 124 calories?
Walking3.5 mph, moderate pace
29 min
YogaModerate effort, gentle pace
21 min
SwimmingModerate effort, freestyle
16 min
Biking12-14 mph, moderate effort
13 min
StairsStair climbing, moderate pace
14 min
Running5 mph (12 min/mile)
11 min

Nutrition Facts

Serving size4 oz (113 g)
Amount per serving
Calories124
% Daily Value*
Total Fat4g
6%
Saturated Fat1g
6%
Trans Fat0g
Polyunsaturated Fat1g
Monounsaturated Fat2g
Cholesterol68mg
23%
Sodium226mg
10%
Total Carbohydrate0g
0%
Dietary Fiber0g
0%
Total Sugars0g
Includes Added Sugars0g
0%
Protein21g
Vitamin D0mcg
0%
Calcium75mg
6%
Iron0.6mg
3%
Potassium384mg
8%

* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.

Nutrient Breakdown

Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.

Carbs
Total Carbs
0 / 275 g
0%
Fiber
0 / 28 g
0%
Sugars
0 g
Added Sugars
0 / 50 g
0%
Soluble Fiber
0 g
Insoluble Fiber
0 g
Sugar Alcohols
0 g
Xylitol
0 g
Sorbitol
0 g
Other Carbohydrates
0 g
Fat
Total Fat
4 / 78 g
6%
Monounsaturated
2 / 31 g
6%
Polyunsaturated
1 / 23 g
5%
Saturated
1 / 23 g
5%
Trans
0 g
Cholesterol
68 / 300 g
23%
Omega 3
1 / 5 g
18%
Omega 6
0 / 19 g
2%
Omega 9
2 g
Protein
Protein
21 / 80 g
26%
Amino Acids
Histidine
1 / 3 g
20%
Isoleucine
1 / 2 g
61%
Leucine
2 / 3 g
51%
Lysine
2 / 2 g
69%
Methionine
0 / 1 g
33%
Phenylalanine
1 / 2 g
43%
Threonine
1 / 1 g
62%
Tryptophan
0 / 0 g
71%
Valine
1 / 2 g
52%
Arginine
1 g
Cysteine
0 g
Cystine
0 g
Tyrosine
1 g
Alanine
1 g
Aspartic Acid
2 g
Glutamic Acid
4 g
Glycine
1 g
Proline
1 g
Serine
1 g
Vitamins
Thiamine, B1
0 / 1 mg
3%
Riboflavin, B2
0 / 1 mg
9%
Niacin, B3
5 / 15 mg
30%
Pantothenic Acid, B5
1 / 5 mg
11%
Pyridoxine, B6
1 / 1 mg
35%
Biotin, B7
2 / 30 mcg
8%
Cobalamin, B12
3 / 2 mcg
118%
Folate
5 / 400 mcg
1%
Vitamin A
23 / 800 mcg
3%
Vitamin C
0 / 83 mg
0%
Vitamin D
0 / 15 mcg
0%
Vitamin E
2 / 15 mg
11%
Vitamin K
1 / 105 mcg
1%
Minerals
Calcium
75 / 1k mg
7%
Copper
0 / 1 mg
13%
Iron
1 / 13 mg
4%
Magnesium
28 / 370 mg
8%
Manganese
0 / 2 mg
1%
Phosphorous
192 / 700 mg
27%
Potassium
384 / 3k mg
13%
Selenium
38 / 55 mcg
70%
Sodium
226 / 2.3k mg
10%
Zinc
1 / 10 mg
7%
Chromium
2 / 30 mcg
8%
Molybdenum
3 / 45 mcg
8%
Iodine
45 / 150 mcg
30%
Chlorine
11 / 2.3k mg
0%
Other
Ethyl Alcohol
0 g
Water
85 g
Caffeine
0 mg
Choline
68 mg
Taurine
45 mg

References

Data on this page was sourced from a number of official governmental and non-governmental sources, including:

  1. 1.Fish, mullet, striped, raw. USDA Standard Reference, Legacy. Food ID 175123.
  2. 2.Fish, mullet, striped, raw. Canadian Nutrient File. Food ID 3029.

Disclaimer & Important Notices

1. Informational Purposes Only: All nutritional information provided by OpenNutrition is for general informational purposes only. Our data is explicitly not intended to replace professional medical, nutritional, or dietary advice.

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