
Sorbet
Sorbet is a dairy-free frozen dessert made primarily from sweetened fruit purée or juice, offering a lighter alternative to ice cream. Unlike ice cream or gelato, it contains no dairy or eggs, making it naturally vegan and suitable for lactose-free diets. The churned mixture achieves a smooth yet distinctly icy texture, with sugar content varying significantly based on fruit sweetness and added syrups.
Macro Impact
A 1/2 cup serving contains 132 calories, 1g protein, 32g carbs, and 0g fat.
Calorie Burn
How long would it take to burn off 132 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods
Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a publicly available first-party datasource.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.