
Sweet Potato Chips
Sweet potato chips are thin, crispy slices of sweet potato typically baked or fried as a nutrient-dense alternative to traditional potato chips. They retain the root vegetable’s natural beta-carotene (a precursor to vitamin A) and provide more fiber than standard chips, though fat content varies significantly based on preparation method. Their subtly sweet, earthy flavor pairs well with savory seasonings like sea salt or smoked paprika, offering a gluten-free snack option when minimally processed.
Macro Impact
A 1 oz serving contains 149 calories, 1g protein, 16g carbs, and 9g fat.
Calorie Burn
How long would it take to burn off 149 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods

Sweet Potato Fries

Sweet Potatoes

Potato Chips

Vegetable Chips

Sweet Potato Salad

Baked Potato Chips

Sweet Potato Fries, Baked

Sweetened Dried Banana Chips
Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a number of official governmental and non-governmental sources, including:
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1. Informational Purposes Only: All nutritional information provided by OpenNutrition is for general informational purposes only. Our data is explicitly not intended to replace professional medical, nutritional, or dietary advice.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.