Black-eyed Peas, Frozen

Black-eyed Peas, Frozen

EverydayFrozenCooked

Black-eyed peas are small, cream-colored legumes with a distinctive black spot, sold frozen in pre-cooked form for convenient use in soups, stews, or traditional dishes like Hoppin’ John. This preparation method preserves their firm texture and nutritional value, including high fiber and plant-based protein content alongside notable folate and potassium levels. As a gluten-free, vegan-friendly ingredient, they provide sustained energy and are less likely to cause bloating compared to many other beans due to their lower oligosaccharide content.

Macro Impact

A 1/2 cup serving contains 119 calories, 8g protein, 21g carbs, and 1g fat.

Calorie Burn

How long would it take to burn off 119 calories?
Walking3.5 mph, moderate pace
28 min
YogaModerate effort, gentle pace
20 min
SwimmingModerate effort, freestyle
15 min
Biking12-14 mph, moderate effort
12 min
StairsStair climbing, moderate pace
14 min
Running5 mph (12 min/mile)
10 min

Nutrition Facts

Serving size1/2 cup (90 g)
Amount per serving
Calories119
% Daily Value*
Total Fat0.6g
1%
Saturated Fat0.2g
1%
Trans Fat0g
Polyunsaturated Fat0.3g
Monounsaturated Fat0.1g
Cholesterol0mg
0%
Sodium5mg
0%
Total Carbohydrate21g
8%
Dietary Fiber6g
21%
Total Sugars4g
Includes Added Sugars0g
0%
Protein8g
Vitamin D0mcg
0%
Calcium21mg
2%
Iron2mg
11%
Potassium338mg
7%

* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.

Nutrient Breakdown

Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.

Carbs
Total Carbs
21 / 275 g
8%
Fiber
6 / 28 g
21%
Sugars
4 g
Added Sugars
0 / 50 g
0%
Soluble Fiber
0 g
Insoluble Fiber
0 g
Sugar Alcohols
0 g
Xylitol
0 g
Sorbitol
0 g
Other Carbohydrates
0 g
Fat
Total Fat
1 / 78 g
1%
Monounsaturated
0 / 31 g
0%
Polyunsaturated
0 / 23 g
1%
Saturated
0 / 23 g
1%
Trans
0 g
Cholesterol
0 / 300 g
0%
Omega 3
0 / 5 g
0%
Omega 6
0 / 19 g
0%
Omega 9
0 g
Protein
Protein
8 / 80 g
10%
Amino Acids
Histidine
0 / 3 g
8%
Isoleucine
0 / 2 g
26%
Leucine
1 / 3 g
18%
Lysine
1 / 2 g
21%
Methionine
0 / 1 g
9%
Phenylalanine
0 / 2 g
21%
Threonine
0 / 1 g
24%
Tryptophan
0 / 0 g
28%
Valine
0 / 2 g
21%
Arginine
1 g
Cysteine
0 g
Cystine
0 g
Tyrosine
0 g
Alanine
0 g
Aspartic Acid
0 g
Glutamic Acid
0 g
Glycine
0 g
Proline
0 g
Serine
0 g
Vitamins
Thiamine, B1
0 / 1 mg
20%
Riboflavin, B2
0 / 1 mg
5%
Niacin, B3
1 / 15 mg
4%
Pantothenic Acid, B5
0 / 5 mg
4%
Pyridoxine, B6
0 / 1 mg
7%
Biotin, B7
0 / 30 mcg
0%
Cobalamin, B12
0 / 2 mcg
0%
Folate
127 / 400 mcg
32%
Vitamin A
0 / 800 mcg
0%
Vitamin C
2 / 83 mg
3%
Vitamin D
0 / 15 mcg
0%
Vitamin E
0 / 15 mg
2%
Vitamin K
33 / 105 mcg
32%
Minerals
Calcium
21 / 1k mg
2%
Copper
0 / 1 mg
18%
Iron
2 / 13 mg
15%
Magnesium
45 / 370 mg
12%
Manganese
1 / 2 mg
35%
Phosphorous
110 / 700 mg
16%
Potassium
338 / 3k mg
11%
Selenium
3 / 55 mcg
6%
Sodium
5 / 2.3k mg
0%
Zinc
1 / 10 mg
13%
Chromium
0 / 30 mcg
0%
Molybdenum
0 / 45 mcg
0%
Iodine
0 / 150 mcg
0%
Chlorine
0 / 2.3k mg
0%
Other
Ethyl Alcohol
0 g
Water
59 g
Caffeine
0 mg
Choline
0 mg
Taurine
0 mg

References

Data on this page was sourced from a number of official governmental and non-governmental sources, including:

  1. 1.Cowpeas (black-eyed peas), immature seeds, frozen, unprepared. Canadian Nutrient File. Food ID 2076.
  2. 2.Cowpeas (black-eyed peas), immature seeds, frozen, boiled, drained. Canadian Nutrient File. Food ID 2077.
  3. 3.Cowpeas (black-eyed peas), immature seeds, frozen, boiled, drained, with salt. Canadian Nutrient File. Food ID 501630.

Disclaimer & Important Notices

1. Informational Purposes Only: All nutritional information provided by OpenNutrition is for general informational purposes only. Our data is explicitly not intended to replace professional medical, nutritional, or dietary advice.

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