
Chicken Bacon
Chicken bacon is a lower-fat alternative to traditional pork bacon, made from processed chicken meat that's been cured and smoked to achieve a bacon-like flavor profile. This poultry-based product typically contains about 40% less fat than conventional bacon while still providing a good source of protein. While the texture is generally leaner and less crispy than pork bacon, it offers a similar salty, smoky taste that makes it popular among those avoiding pork or seeking reduced-fat alternatives.
Macro Impact
A 1.5 oz serving contains 68 calories, 6g protein, 2g carbs, and 4g fat.
Calorie Burn
How long would it take to burn off 68 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods
Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a publicly available first-party datasource.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.