
Kidney Bean Soup
Kidney Bean Soup is a hearty legume-based dish featuring tender kidney beans simmered in a seasoned broth, often with tomatoes, onions, and spices like cumin or paprika. This protein- and fiber-rich soup provides substantial amounts of iron and folate, making it nutritionally dense while remaining naturally low in fat. The vegetarian-friendly base can be adapted with additions like smoked sausage or bacon, though canned versions may contain higher sodium levels requiring consideration for dietary tracking.
Macro Impact
A 1 cup serving contains 199 calories, 15g protein, 35g carbs, and 2g fat.
Calorie Burn
How long would it take to burn off 199 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods

Bean Soup

Black Bean Soup

Navy Bean Soup

Mixed Bean Soup

Lentil Soup

Kidney Beans, Canned and Drained

Red Lentil Soup

Kidney Beans, Dry
Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a publicly available first-party datasource.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.