
Low Sodium Rice Crackers
Low sodium rice crackers are a baked or puffed snack made primarily from rice flour, offering a crisp texture and neutral flavor with at least 25% less salt than standard varieties. These gluten-free crackers retain the light, airy crunch of traditional rice cakes while catering to heart-healthy diets and sodium-restricted meal plans. Their versatility allows pairing with sweet or savory toppings, and they often serve as a base for canapés in reduced-sodium culinary applications.
Macro Impact
A 6 cracker serving contains 82 calories, 2g protein, 15g carbs, and 1g fat.
Calorie Burn
How long would it take to burn off 82 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods

Low Sodium Wheat Crackers

Rice Crackers

Low-Sodium Multigrain Crackers

Whole Grain Rice Crackers

Low-Sodium Flatbread Crackers

Gluten-Free Rice Crackers

Reduced Sodium Saltine Crackers

Low Sodium Matzo
Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a publicly available first-party datasource.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.