
Low-Sodium Flatbread Crackers
Low-Sodium Flatbread Crackers are a baked snack variant specifically crafted without added salt, offering a crisp texture similar to traditional crackers. Made primarily from whole grains or seeds, they provide higher fiber content while supporting heart-healthy and hypertension-conscious diets. Their neutral flavor profile makes them versatile for pairing with savory dips or protein-rich toppings without exceeding sodium intake goals.
Macro Impact
A 1 oz serving contains 124 calories, 2g protein, 19g carbs, and 5g fat.
Calorie Burn
How long would it take to burn off 124 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
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Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a number of official governmental and non-governmental sources, including:
Disclaimer & Important Notices
1. Informational Purposes Only: All nutritional information provided by OpenNutrition is for general informational purposes only. Our data is explicitly not intended to replace professional medical, nutritional, or dietary advice.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.