Low-Fat Kefir

Low-Fat Kefir

EverydayUnsweetened

Low-fat kefir is a cultured milk beverage that retains the probiotic benefits of traditional kefir with reduced fat content, typically made by fermenting partially skimmed milk. This unsweetened version maintains a tangy, slightly effervescent profile and creamy texture while offering a higher protein-to-calorie ratio and significant calcium content. Its fermentation process breaks down lactose, enhancing digestibility for sensitive individuals, and delivers diverse gut-friendly bacteria strains comparable to full-fat varieties.

Macro Impact

A 8 fl oz serving contains 96 calories, 8g protein, 9g carbs, and 3g fat.

Calorie Burn

How long would it take to burn off 96 calories?
Walking3.5 mph, moderate pace
22 min
YogaModerate effort, gentle pace
16 min
SwimmingModerate effort, freestyle
12 min
Biking12-14 mph, moderate effort
10 min
StairsStair climbing, moderate pace
11 min
Running5 mph (12 min/mile)
8 min

Nutrition Facts

Serving size8 fl oz (240 ml)
Amount per serving
Calories96
% Daily Value*
Total Fat3g
4%
Saturated Fat2g
10%
Trans Fat0.1g
Polyunsaturated Fat0.1g
Monounsaturated Fat0.8g
Cholesterol14mg
5%
Sodium94mg
4%
Total Carbohydrate9g
3%
Dietary Fiber0g
0%
Total Sugars9g
Includes Added Sugars0g
0%
Protein8g
Vitamin D1mcg
6%
Calcium284mg
22%
Iron0.2mg
1%
Potassium382mg
8%

* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.

Nutrient Breakdown

Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.

Carbs
Total Carbs
9 / 275 g
3%
Fiber
0 / 28 g
0%
Sugars
9 g
Added Sugars
0 / 50 g
0%
Soluble Fiber
0 g
Insoluble Fiber
0 g
Sugar Alcohols
0 g
Xylitol
0 g
Sorbitol
0 g
Other Carbohydrates
0 g
Fat
Total Fat
3 / 78 g
4%
Monounsaturated
1 / 31 g
3%
Polyunsaturated
0 / 23 g
0%
Saturated
2 / 23 g
8%
Trans
0 g
Cholesterol
14 / 300 g
5%
Omega 3
0 / 5 g
0%
Omega 6
0 / 19 g
0%
Omega 9
1 g
Protein
Protein
8 / 80 g
10%
Amino Acids
Histidine
0 / 3 g
6%
Isoleucine
1 / 2 g
33%
Leucine
1 / 3 g
26%
Lysine
1 / 2 g
32%
Methionine
0 / 1 g
15%
Phenylalanine
0 / 2 g
23%
Threonine
0 / 1 g
40%
Tryptophan
0 / 0 g
33%
Valine
0 / 2 g
24%
Arginine
0 g
Cysteine
0 g
Cystine
0 g
Tyrosine
0 g
Alanine
0 g
Aspartic Acid
1 g
Glutamic Acid
2 g
Glycine
0 g
Proline
1 g
Serine
1 g
Vitamins
Thiamine, B1
0 / 1 mg
6%
Riboflavin, B2
0 / 1 mg
27%
Niacin, B3
0 / 15 mg
2%
Pantothenic Acid, B5
1 / 5 mg
18%
Pyridoxine, B6
0 / 1 mg
11%
Biotin, B7
0 / 30 mcg
0%
Cobalamin, B12
1 / 2 mcg
24%
Folate
20 / 400 mcg
5%
Vitamin A
410 / 800 mcg
51%
Vitamin C
2 / 83 mg
2%
Vitamin D
1 / 15 mcg
8%
Vitamin E
0 / 15 mg
0%
Vitamin K
0 / 105 mcg
0%
Minerals
Calcium
284 / 1k mg
28%
Copper
0 / 1 mg
2%
Iron
0 / 13 mg
1%
Magnesium
26 / 370 mg
7%
Manganese
0 / 2 mg
0%
Phosphorous
227 / 700 mg
32%
Potassium
382 / 3k mg
13%
Selenium
7 / 55 mcg
14%
Sodium
94 / 2.3k mg
4%
Zinc
1 / 10 mg
10%
Chromium
0 / 30 mcg
0%
Molybdenum
0 / 45 mcg
0%
Iodine
0 / 150 mcg
0%
Chlorine
0 / 2.3k mg
0%
Other
Ethyl Alcohol
0 g
Water
218 g
Caffeine
0 mg
Choline
36 mg
Taurine
0 mg

References

Data on this page was sourced from a number of official governmental and non-governmental sources, including:

  1. 1.Kefir, lowfat, plain, LIFEWAY. USDA Standard Reference, Legacy. Food ID 170904.
  2. 2.Kefir, plain, low fat (0.5-1.9% M.F.). Canadian Nutrient File. Food ID 502208.

Disclaimer & Important Notices

1. Informational Purposes Only: All nutritional information provided by OpenNutrition is for general informational purposes only. Our data is explicitly not intended to replace professional medical, nutritional, or dietary advice.

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