
Multigrain Honey Bread
Multigrain honey bread is a sweetened loaf made with a blend of whole grains like oats, flax, and sunflower seeds, bound with honey as its primary sweetener. This bread balances complex carbohydrates and dietary fiber from its mixed grains with a subtle floral sweetness, resulting in a dense, chewy texture and nutty flavor profile. While nutritionally richer than refined white bread, its honey content contributes to moderately higher sugar levels compared to unsweetened whole-grain varieties.
Macro Impact
A 1 slice serving contains 69 calories, 4g protein, 11g carbs, and 1g fat.
Calorie Burn
How long would it take to burn off 69 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods

Multigrain Oat Bread

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Multigrain Cereal
Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a publicly available first-party datasource.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.