
Multigrain Roll with Nuts
A multigrain roll with nuts is a hearty bread product combining whole grains like oats, flax, or sunflower seeds with chopped almonds, walnuts, or pecans for added texture and nutrition. The crusty exterior and dense crumb provide a satisfying chew, while the nuts contribute healthy fats, plant-based protein, and a subtle earthy sweetness. This roll offers more fiber and sustained energy than refined white breads, making it a popular choice for sandwiches or as a standalone snack paired with spreads or soups.
Macro Impact
A 1 roll serving contains 204 calories, 11g protein, 33g carbs, and 3g fat.
Calorie Burn
How long would it take to burn off 204 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
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Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a publicly available first-party datasource.
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1. Informational Purposes Only: All nutritional information provided by OpenNutrition is for general informational purposes only. Our data is explicitly not intended to replace professional medical, nutritional, or dietary advice.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.