
Nut-Free Nougat
Nut-free nougat is a chewy confection traditionally made with whipped egg whites, sugar, and honey, but substitutes seeds or dried fruit for nuts to accommodate allergies. This version retains the classic airy yet dense texture of conventional nougat while eliminating tree nut and peanut allergens. Though still high in sugars, it often provides modest protein from egg whites or plant-based alternatives, making it a safer option for nut-sensitive individuals seeking festive treats or dessert ingredients.
Macro Impact
A 5.3 oz serving contains 599 calories, 1g protein, 149g carbs, and 0g fat.
Calorie Burn
How long would it take to burn off 599 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
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Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a publicly available first-party datasource.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.