
Smoked Marlin
Smoked marlin is a prepared saltwater fish known for its dense, flaky texture and robust smoky flavor enhanced by traditional curing methods. This large game fish is low in fat yet rich in high-quality protein, but its position high on the food chain means moderate mercury levels warrant mindful consumption. The smoking process imparts a savory depth and slight sweetness, making it a popular choice for fish tacos, salads, or charcuterie-style platters, though its sodium content may vary based on preparation.
Macro Impact
A 3 oz serving contains 111 calories, 22g protein, 0g carbs, and 2g fat.
Calorie Burn
How long would it take to burn off 111 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods
Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a publicly available first-party datasource.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.