
Tomato Juice
Tomato juice is a savory beverage made by pressing and straining ripe tomatoes, retaining their characteristic tangy flavor and rich red color. This vegetable juice provides concentrated amounts of lycopene – a potent antioxidant linked to heart health – along with vitamins A and C. While naturally low in calories, commercial varieties often contain added sodium, making low-sodium versions preferable for sodium-conscious diets. The juice serves both as a standalone drink and as a base for cocktails like Bloody Marys or cooking sauces.
Macro Impact
A 8 fl oz serving contains 41 calories, 2g protein, 8g carbs, and 1g fat.
Calorie Burn
How long would it take to burn off 41 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods
Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a number of official governmental and non-governmental sources, including:
- 1.Tomato juice, with added ingredients, from concentrate, shelf stable. USDA Foundational Foods. FDC ID 2003596.
- 2.Tomato juice, canned, with salt added. USDA Standard Reference, Legacy. Food ID 170458.
- 3.Tomato juice, canned, without salt added. USDA Standard Reference, Legacy. Food ID 170545.
- 4.Juice, tomato, canned. Canadian Nutrient File. Food ID 2464.
- 5.Juice, tomato, canned, no salt added. Canadian Nutrient File. Food ID 6287.
- 6.Tomato juice. Frida. Public Food Key 1869.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.