
Vegan Coffee Cake
Vegan coffee cake is a plant-based dessert that replicates the classic crumb-topped snack cake using egg and dairy substitutes like flaxseed, applesauce, or plant-based milk. Its moist texture comes from ingredients such as vegetable oil or nut butters, while maintaining the signature cinnamon-spiced streusel topping common to traditional versions. Though free of animal products, it typically contains comparable sugar and carbohydrate content to conventional coffee cakes, with gluten-free variations often using oat or almond flour.
Macro Impact
A 1 slice serving contains 253 calories, 2g protein, 35g carbs, and 13g fat.
Calorie Burn
How long would it take to burn off 253 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods

Gluten-Free Coffee Cake

Coffee Cake

Vegan Cheesecake

Apple Coffee Cake

Nut Coffee Cake

Streusel Coffee Cake

Yeast Coffee Cake

Cinnamon Coffee Cake
Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a publicly available first-party datasource.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.