
Banana Fritter
A banana fritter is a fried dessert made by coating ripe banana slices or chunks in a sweet batter and deep-frying them until golden. The cooking process creates a crisp exterior with a soft, caramelized banana interior, significantly increasing the fruit’s natural sugar and calorie density compared to its raw form. Commonly served as street food in Southeast Asian and Caribbean cuisines, this treat is often dusted with powdered sugar or drizzled with syrup, making it a high-carb indulgence best enjoyed in moderation.
Macro Impact
A 1 fritter serving contains 90 calories, 1g protein, 12g carbs, and 5g fat.
Calorie Burn
How long would it take to burn off 90 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods

Banana

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Banana Pancakes

Apple Fritter

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Banana Nut Muffin
Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a publicly available first-party datasource.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.