
Bran Flakes
Bran Flakes are a high-fiber breakfast cereal made from processed wheat bran, the nutrient-rich outer layer of the grain. Known for their coarse texture and mild nutty flavor, they provide exceptional soluble fiber content—particularly beta-glucan, which supports heart health and digestion. Typically fortified with iron and B vitamins, this low-sugar cereal is commonly served with milk or yogurt and can also be incorporated into baked goods for added fiber.
Macro Impact
A 1 cup serving contains 94 calories, 3g protein, 23g carbs, and 1g fat.
Calorie Burn
How long would it take to burn off 94 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods
Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a number of official governmental and non-governmental sources, including:
- 1.Cereals ready-to-eat, POST Bran Flakes. USDA Standard Reference, Legacy. Food ID 173888.
- 2.Cereal, ready to eat, 'All Bran' Bran Flakes, Kellogg's. Canadian Nutrient File. Food ID 1232.
- 3.Cereal, ready to eat, Bran Flakes, too good to be true, President's Choice. Canadian Nutrient File. Food ID 5168.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.