
Gluten-Free Cookie Mix
Gluten-Free Cookie Mix is a pre-blended dry baking product designed to create cookies without wheat-based ingredients. It typically combines alternative flours like rice, almond, or coconut with binding agents such as xanthan gum to replicate the texture of traditional cookies. The mix simplifies baking for gluten-sensitive diets while maintaining familiar sweet flavors and chewy or crisp textures depending on preparation. Many versions contain added fiber from whole grain alternatives but may have comparable sugar content to conventional cookie mixes.
Macro Impact
A 2 tbsp serving contains 110 calories, 1g protein, 23g carbs, and 2g fat.
Calorie Burn
How long would it take to burn off 110 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods

Gluten-Free Brownie Mix

Gluten-Free Cookies

Gluten-Free Cake Mix

Gluten-Free Bread Mix

Vegan Cookie Mix

Chocolate Chip Cookie Mix

Gluten-Free Pancake Mix

Gluten-Free Sandwich Cookies
Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a publicly available first-party datasource.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.