
Potato Kugel
Potato kugel is a traditional Jewish casserole made primarily from shredded potatoes and onions, bound together with eggs and baked until crispy on the outside while remaining tender inside. This hearty dish, commonly served on Shabbat and holidays, is distinguished from other potato casseroles by its distinctive dense yet light texture and golden-brown crust. While rich in carbohydrates, it provides a satisfying combination of crispy and creamy textures that makes it a beloved staple of Ashkenazi Jewish cuisine.
Macro Impact
A 4 oz serving contains 209 calories, 5g protein, 36g carbs, and 6g fat.
Calorie Burn
How long would it take to burn off 209 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods
Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a publicly available first-party datasource.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.