
Pumpkin Pancakes, Sweetened
Pumpkin pancakes are a seasonal breakfast dish made by incorporating pumpkin purée and warm spices like cinnamon and nutmeg into traditional pancake batter. While providing notable vitamin A and fiber from the pumpkin, these sweetened versions typically contain added sugars that increase carbohydrate content compared to plain pancakes. Cooked on a griddle until fluffy, they’re often served with syrup or whipped cream, balancing earthy squash flavors with dessert-like indulgence.
Macro Impact
A 3 pancake serving contains 362 calories, 10g protein, 47g carbs, and 15g fat.
Calorie Burn
How long would it take to burn off 362 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods

Pumpkin Pancake Mix

Sweetened Pumpkin Muffin

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Pumpkin, Cooked
Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a publicly available first-party datasource.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.