
93% Extra Lean Ground Beef, Raw
93% Extra Lean Ground Beef is a minimally processed meat product containing 93% lean meat and 7% fat by weight, meeting USDA standards for 'extra lean' classification through precise trimming of visible fat before grinding. This variety provides 21-22g of protein per 3oz serving with 35% less saturated fat than regular ground beef, making it a strategic choice for muscle maintenance and heart-conscious diets. The raw meat requires thorough cooking and adapts well to low-fat preparations like lean burgers, stir-fries, and chili while minimizing grease production during cooking.
Macro Impact
A 4 oz serving contains 172 calories, 24g protein, 0g carbs, and 8g fat.
Calorie Burn
How long would it take to burn off 172 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
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Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a publicly available first-party datasource.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.