Corned Beef Sandwich

Corned Beef Sandwich

Everyday

A corned beef sandwich features thinly sliced salt-cured beef brisket served between slices of rye bread, often associated with Irish-American deli culture. The brined, slow-cooked meat provides substantial protein but contains high sodium levels from the curing process, while the traditional pairing with tangy mustard or sauerkraut balances its rich flavor. This hearty sandwich is particularly popular during St. Patrick's Day celebrations but remains a year-round deli staple.

Macro Impact

A 1 sandwich serving contains 512 calories, 31g protein, 38g carbs, and 26g fat.

Calorie Burn

How long would it take to burn off 512 calories?
Walking3.5 mph, moderate pace
1 hour 59 min
YogaModerate effort, gentle pace
1 hour 27 min
SwimmingModerate effort, freestyle
1 hour 6 min
Biking12-14 mph, moderate effort
53 min
StairsStair climbing, moderate pace
1 hour
Running5 mph (12 min/mile)
43 min

Nutrition Facts

Serving size1 sandwich (238 g)
Amount per serving
Calories512
% Daily Value*
Total Fat26g
34%
Saturated Fat13g
65%
Trans Fat0.7g
Polyunsaturated Fat4g
Monounsaturated Fat8g
Cholesterol94mg
31%
Sodium1314mg
57%
Total Carbohydrate38g
14%
Dietary Fiber5g
18%
Total Sugars8g
Includes Added Sugars2g
5%
Protein31g
Vitamin D0mcg
0%
Calcium505mg
39%
Iron2mg
11%
Potassium595mg
13%

* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.

Nutrient Breakdown

Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.

Carbs
Total Carbs
38 / 275 g
14%
Fiber
5 / 28 g
18%
Sugars
8 g
Added Sugars
2 / 50 g
5%
Soluble Fiber
2 g
Insoluble Fiber
3 g
Sugar Alcohols
0 g
Xylitol
0 g
Sorbitol
0 g
Other Carbohydrates
25 g
Fat
Total Fat
26 / 78 g
34%
Monounsaturated
8 / 31 g
27%
Polyunsaturated
4 / 23 g
17%
Saturated
13 / 23 g
56%
Trans
1 g
Cholesterol
94 / 300 g
31%
Omega 3
0 / 5 g
5%
Omega 6
4 / 19 g
20%
Omega 9
8 g
Protein
Protein
31 / 80 g
39%
Amino Acids
Histidine
1 / 3 g
27%
Isoleucine
1 / 2 g
93%
Leucine
3 / 3 g
82%
Lysine
3 / 2 g
116%
Methionine
1 / 1 g
71%
Phenylalanine
1 / 2 g
64%
Threonine
1 / 1 g
89%
Tryptophan
0 / 0 g
67%
Valine
2 / 2 g
82%
Arginine
2 g
Cysteine
0 g
Cystine
0 g
Tyrosine
1 g
Alanine
2 g
Aspartic Acid
3 g
Glutamic Acid
4 g
Glycine
2 g
Proline
2 g
Serine
1 g
Vitamins
Thiamine, B1
0 / 1 mg
31%
Riboflavin, B2
0 / 1 mg
36%
Niacin, B3
10 / 15 mg
63%
Pantothenic Acid, B5
1 / 5 mg
24%
Pyridoxine, B6
1 / 1 mg
55%
Biotin, B7
7 / 30 mcg
24%
Cobalamin, B12
2 / 2 mcg
83%
Folate
95 / 400 mcg
24%
Vitamin A
119 / 800 mcg
15%
Vitamin C
2 / 83 mg
3%
Vitamin D
0 / 15 mcg
0%
Vitamin E
1 / 15 mg
8%
Vitamin K
12 / 105 mcg
11%
Minerals
Calcium
505 / 1k mg
50%
Copper
0 / 1 mg
26%
Iron
2 / 13 mg
15%
Magnesium
48 / 370 mg
13%
Manganese
1 / 2 mg
35%
Phosphorous
357 / 700 mg
51%
Potassium
595 / 3k mg
20%
Selenium
48 / 55 mcg
87%
Sodium
1.3k / 2.3k mg
57%
Zinc
5 / 10 mg
50%
Chromium
2 / 30 mcg
8%
Molybdenum
24 / 45 mcg
53%
Iodine
24 / 150 mcg
16%
Chlorine
0 / 2.3k mg
0%
Other
Ethyl Alcohol
0 g
Water
107 g
Caffeine
0 mg
Choline
143 mg
Taurine
119 mg

References

Data on this page was sourced from a publicly available first-party datasource.

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