Dungeness Crab, Raw

Dungeness Crab, Raw

EverydayRaw

Dungeness crab is a premium Pacific seafood species prized for its sweet, tender meat and high meat-to-shell ratio. This large crustacean, native to North America's west coast, provides an excellent source of lean protein, vitamin B12, and zinc in its raw state. Distinguished by its reddish-brown shell and meaty body that can yield up to 25% of its weight in edible meat, Dungeness crab is typically available fresh from late fall through early spring.

Macro Impact

A 4 oz serving contains 97 calories, 20g protein, 1g carbs, and 1g fat.

Calorie Burn

How long would it take to burn off 97 calories?
Walking3.5 mph, moderate pace
23 min
YogaModerate effort, gentle pace
16 min
SwimmingModerate effort, freestyle
12 min
Biking12-14 mph, moderate effort
10 min
StairsStair climbing, moderate pace
11 min
Running5 mph (12 min/mile)
8 min

Nutrition Facts

Serving size4 oz (113 g)
Amount per serving
Calories97
% Daily Value*
Total Fat1g
1%
Saturated Fat0.1g
1%
Trans Fat0g
Polyunsaturated Fat0.4g
Monounsaturated Fat0.2g
Cholesterol67mg
22%
Sodium333mg
14%
Total Carbohydrate0.8g
0%
Dietary Fiber0g
0%
Total Sugars0g
Includes Added Sugars0g
0%
Protein20g
Vitamin D0mcg
0%
Calcium52mg
4%
Iron0.4mg
2%
Potassium400mg
9%

* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.

Nutrient Breakdown

Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.

Carbs
Total Carbs
1 / 275 g
0%
Fiber
0 / 28 g
0%
Sugars
0 g
Added Sugars
0 / 50 g
0%
Soluble Fiber
0 g
Insoluble Fiber
0 g
Sugar Alcohols
0 g
Xylitol
0 g
Sorbitol
0 g
Other Carbohydrates
0 g
Fat
Total Fat
1 / 78 g
1%
Monounsaturated
0 / 31 g
1%
Polyunsaturated
0 / 23 g
2%
Saturated
0 / 23 g
1%
Trans
0 g
Cholesterol
67 / 300 g
22%
Omega 3
0 / 5 g
7%
Omega 6
0 / 19 g
1%
Omega 9
0 g
Protein
Protein
20 / 80 g
25%
Amino Acids
Histidine
0 / 3 g
13%
Isoleucine
1 / 2 g
60%
Leucine
2 / 3 g
50%
Lysine
2 / 2 g
72%
Methionine
1 / 1 g
47%
Phenylalanine
1 / 2 g
42%
Threonine
1 / 1 g
67%
Tryptophan
0 / 0 g
86%
Valine
1 / 2 g
45%
Arginine
2 g
Cysteine
0 g
Cystine
0 g
Tyrosine
1 g
Alanine
1 g
Aspartic Acid
2 g
Glutamic Acid
3 g
Glycine
1 g
Proline
1 g
Serine
1 g
Vitamins
Thiamine, B1
0 / 1 mg
5%
Riboflavin, B2
0 / 1 mg
16%
Niacin, B3
4 / 15 mg
24%
Pantothenic Acid, B5
0 / 5 mg
8%
Pyridoxine, B6
0 / 1 mg
13%
Biotin, B7
0 / 30 mcg
0%
Cobalamin, B12
10 / 2 mcg
424%
Folate
50 / 400 mcg
12%
Vitamin A
31 / 800 mcg
4%
Vitamin C
4 / 83 mg
5%
Vitamin D
0 / 15 mcg
0%
Vitamin E
0 / 15 mg
0%
Vitamin K
0 / 105 mcg
0%
Minerals
Calcium
52 / 1k mg
5%
Copper
1 / 1 mg
85%
Iron
0 / 13 mg
3%
Magnesium
51 / 370 mg
14%
Manganese
0 / 2 mg
4%
Phosphorous
206 / 700 mg
29%
Potassium
400 / 3k mg
13%
Selenium
42 / 55 mcg
76%
Sodium
333 / 2.3k mg
14%
Zinc
5 / 10 mg
51%
Chromium
0 / 30 mcg
0%
Molybdenum
0 / 45 mcg
0%
Iodine
0 / 150 mcg
0%
Chlorine
0 / 2.3k mg
0%
Other
Ethyl Alcohol
0 g
Water
89 g
Caffeine
0 mg
Choline
0 mg
Taurine
0 mg

References

Data on this page was sourced from a number of official governmental and non-governmental sources, including:

  1. 1.Crustaceans, crab, dungeness, raw. USDA Standard Reference, Legacy. Food ID 171968.
  2. 2.Crustaceans, crab, dungeness, raw. Canadian Nutrient File. Food ID 3100.

Disclaimer & Important Notices

1. Informational Purposes Only: All nutritional information provided by OpenNutrition is for general informational purposes only. Our data is explicitly not intended to replace professional medical, nutritional, or dietary advice.

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