
Pancetta, Raw
Pancetta is an Italian-style cured pork belly that, unlike bacon, is not smoked but rather seasoned with salt and spices and dry-aged. This raw cured meat is characterized by its distinctive rolled cylindrical shape and marbled appearance with alternating layers of fat and lean meat. Traditionally used in Italian cuisine, pancetta requires cooking before consumption and adds a rich, salty depth to pasta dishes, sauces, and braised preparations.
Macro Impact
A 1 oz serving contains 125 calories, 4g protein, 0g carbs, and 11g fat.
Calorie Burn
How long would it take to burn off 125 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods
Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a publicly available first-party datasource.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.