
Sweetened Soy Yogurt
Sweetened soy yogurt is a dairy-free alternative to traditional yogurt made from cultured soybeans with added sweeteners. This plant-based product maintains a creamy texture similar to dairy yogurt while providing significant protein content, though it typically contains less calcium unless fortified. The fermentation process creates beneficial probiotics, making it suitable for those seeking dairy-free options while still wanting the digestive benefits of cultured foods.
Macro Impact
A 6 oz serving contains 189 calories, 7g protein, 31g carbs, and 4g fat.
Calorie Burn
How long would it take to burn off 189 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods

Sweetened Coconut Yogurt

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Sweetened Oat Yogurt

Fruit-Sweetened Yogurt

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Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a number of official governmental and non-governmental sources, including:
- 1.SILK Vanilla soy yogurt (family size). USDA Standard Reference, Legacy. Food ID 175225.
- 2.SILK Vanilla soy yogurt (single serving size). USDA Standard Reference, Legacy. Food ID 175226.
- 3.Yogourt, soy, fruit flavoured. Canadian Nutrient File. Food ID 502198.
- 4.Yogourt, soy, vanilla flavoured. Canadian Nutrient File. Food ID 502335.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.