
Vegan Condensed Milk
Vegan condensed milk is a dairy-free alternative traditionally made by simmering plant-based milk (such as coconut, soy, or oat) with sweetener until thickened. This thick, syrupy liquid replicates the sweetness and rich texture of conventional condensed milk while remaining cholesterol-free and suitable for lactose-intolerant diets. It serves as a crucial ingredient in vegan desserts like dairy-free fudge, ice cream bases, and coffee creamers, though its high concentrated sugar content mirrors that of traditional versions.
Macro Impact
A 2 tbsp serving contains 100 calories, 0g protein, 19g carbs, and 3g fat.
Calorie Burn
How long would it take to burn off 100 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
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Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a publicly available first-party datasource.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.