
Cheese English Muffins
Cheese English muffins are a savory baked good made from enriched wheat flour dough infused with shredded or powdered cheese, offering a protein and calcium boost compared to plain varieties. The enriched flour base provides added B vitamins and iron, while the cheese creates a tender crumb and golden-brown, slightly crisp exterior when toasted. Commonly split and served warm, these muffins balance a mild tang from fermentation with rich, cheesy notes, making them a versatile base for breakfast sandwiches or standalone snacks.
Macro Impact
A 1 muffin serving contains 180 calories, 7g protein, 31g carbs, and 4g fat.
Calorie Burn
How long would it take to burn off 180 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
Similar foods

Sourdough English Muffins

Plain English Muffins

Fruit and Sweet English Muffins

Whole Grain and Multigrain English Muffins

Low-Calorie English Muffins

Gluten-Free English Muffins

English Muffins with Nuts or Seeds

Cheese Scone
Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a publicly available first-party datasource.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.