
Cheese Strudel
Cheese strudel is a traditional Central European pastry featuring multiple layers of delicate, paper-thin pastry wrapped around a sweet cheese filling, typically made with farmer's cheese or quark. The baked dessert is characterized by its crispy, flaky exterior and rich, creamy interior, often enhanced with vanilla, lemon zest, and raisins. This indulgent pastry is notably high in calories due to its buttery dough layers and cheese filling, typically served warm or at room temperature as a dessert or coffee accompaniment.
Macro Impact
A 1 piece serving contains 390 calories, 13g protein, 48g carbs, and 16g fat.
Calorie Burn
How long would it take to burn off 390 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
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Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a publicly available first-party datasource.
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.