
Imitation Crab Meat
Imitation crab meat is a processed seafood product made primarily from surimi (minced white fish, typically pollock) blended with starch, sugar, and flavorings to mimic the texture and taste of real crab. While pre-cooked and ready to eat, it has a firmer, more uniform texture than natural crab and contains less protein and omega-3 fatty acids. This budget-friendly alternative is widely used in sushi rolls, salads, and seafood dishes but often includes additives like gluten or artificial coloring that may concern some diets.
Macro Impact
A 3 oz serving contains 81 calories, 6g protein, 13g carbs, and 0g fat.
Calorie Burn
How long would it take to burn off 81 calories?Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.
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Nutrient Breakdown
Nutrient breakdown based on appropriate daily intake recommendations for a 175lb adult.
References
Data on this page was sourced from a number of official governmental and non-governmental sources, including:
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet.